Nemsokára itt a grillszezon, mit szólnátok egy eredeti amerikai sajtburgerhez? :)
Bacon Cheeseburger
Ingredients (makes 4 servings):
2 tablespoons finely chopped onion
2 tablespoons ketchup
1 garlic clove, minced
1 teaspoon sugar
1 teaspoon Worcestershire sauce
1 teaspoon steak sauce
1/4 teaspoon cider vinegar
500 gr ground beef
4 slices cheddar cheese
4 hamburger buns, split and toasted
8 cooked bacon strips
optional toppings: lettuce leaves and tomato, onion and pickle slices
Preparation:
1. In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into four patties.
2. Grill burgers, covered, over medium heat for 4-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top with cheese. Grill 1 minute longer or until cheese is melted. Serve on buns with bacon and toppings of your choice.
finely chopped – apróra vágott
garlic clove – fokhagyma gerezd
minced – őrölt, darált
cider vinegar – almaecet
ground beef – darált hús
hamburger buns – hamburgerzsemle
bacon strips – szalonna csík
topping – feltét
pickle – savanyúság
to combine – vegyít
to crumble – morzsol
covered – lefedett
melted – olvasztott