Banana and Toffee Ice Cream

Banana and Toffee Ice Cream

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Banános-karamellás fagyi házilag - ebben a nagy melegben mindenkinek jólesik.

Banana and toffee ice cream

calories: 300
fat: 20g
serves: 8
takes 6 hours and 20 minutes (including freezing)

Ingredients:

- 150 ml full-fat milk
- juice of ½ lemon
- 125g caster sugar
- 300g cream cheese
- 3 very ripe bananas, peeled and roughly chopped
- 2 Crunchie bars, crushed (or any other toffee chocolate bar)

1. Put all of the ice cream ingredients, except the Crunchie bar, into a food processor and whizz until really smooth

2. Tip the mixture into a freezer proof container, add crushed Crunchies and quickly stir once.

3. Cover and freeze for at least 6 hours. 

Vocabulary

caster sugar

kristálycukor

ripe

érett

peeled

hámozott

roughly

durván (itt: nagyobb darabokra)

chopped

vágott, szeletelt

crushed

összenyomott, összezúzott

Nehézségi szint:
kezdő
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