Ételekkel kapcsolatos szókincs mindenkinek.
FOOD vocabulary practice
I. Fill in the gaps with the appropriate words.
a) tablecloth |
c) portions |
e) sliced loaf |
g) dishwasher |
b) help yourself |
d) grated cheese |
f) instant coffee |
h) food poisoning |
1. Most pasta dishes are topped with ……………….. .
2. I need a ……………….. because it’s much easier to make sandwiches out of it.
3. Let’s change the ……………….. before the guests arrive. This one is stained.
4. Oh now! What am I going to do now the ……………….. is broken?
5. There’s no need to wait for the others. ……………….. !
6. We only had time to make a/an ……………….., then rushed to work.
7. You must cook the turkey thoroughly or you can get ……………….. .
8. Jim decided to have tiny ……………….. so he can taste everything at the buffet lunch.
II. Find the right ending for the sentences.
1. We need to double the recipe |
a) the old one got broken. |
2. Katie decided not to leave a tip |
b) too bland for my taste. |
3. I’ve got to buy a new casserole, |
c) you can’t make an omelette. |
4. Most Hungarians have pickles |
d) my steak well done. |
5. Don’t tell me |
e) because the waiter was rude. |
6. Your mom’s curry was |
f) with many dishes. |
7. Jake caught a nasty stomach bug |
g) as it only serves four. |
8. I’d like to have |
h) and vomited for two days. |
III. Compound words mix-up.
1. poppy |
milk |
2. sour |
steak |
3. rare |
opener |
4. skimmed |
cream |
5. smoked |
seeds |
6. whipped |
paté |
7. liver |
cream |
8. tin |
salmon |
answers:
I. 1-d 2-e 3-a 4-g 5-b 6-f 7-h 8-c
II. 1-g 2-e 3-a 4-f 5-c 6-b 7-h 8-d
III. 1-poppy seeds 2-sour cream 3-rare steak 4-skimmed milk 5-smoked salmon 6-whipped cream 7-liver paté 8-tin opener
