American pancakes
serves: 4
Total preparation: 10 minutes to prepare and 30 minutes to cook
Calories: 379
Freezable: yes
Ingredients:
– 350ml milk
– 2 eggs
– 200g plain flour
– 2 tsp baking powder
– 1 tsp sugar
– vegetable oil, for frying
– to serve: maple syrup,optional
1. Whisk the milk and eggs in a jug, then set aside. Sieve the flour and the baking powder into a bowl, add a pinch of salt, the sugar and combine. Make a well in the centre and gradually pour in the milk and egg mixture. Beat well.
2. Brush a non-stick frying pan with a little vegetable oil and place over a medium heat. When the pan is hot, pour half a ladle of batter into the pan to form a pancake that is approximately 10cm (4in) in diameter.
3. Cook until bubbles start to form, then flip the pancake over and cook the other side until golden.
4. Serve with a drizzle of maple syrup, if you like.
|
freezable |
fagyasztható |
|
baking powder |
sütőpor |
|
maple syrup |
juharszirup |
|
optional |
választható, opcionális |
|
jug |
kancsó |
|
to sieve the flour |
átszitálni a lisztet |
|
a pinch of salt |
egy csipet só |
|
to combine |
vegyíteni, elegyíteni, összekeverni |
|
gradually |
fokozatosan |
|
to pour |
önteni, tölteni |
|
to beat |
felverni (pl. tojást) |
|
to brush |
megkenni (ecsettel) |
|
ladle |
merőkanál |
|
approximately |
megközelítőleg |
|
bubble |
buborék |
|
to flip the pancake |
megfordítani a palacsintát |
|
to drizzle |
megszórni, megöntözni |
