Minty Melonade
Serves: 4
Prep time: 10 minutes
Calories: 58
· 750g watermelon chunks (or half a watermelon cut into wedges, sliced away from skin, pips removed, cut into chunks)
· 20 mint leaves, roughly chopped
· lemonade, or sparkling wine, such as Prosecco
Purée the watermelon with the mint leaves in a food processor, or use a stick blender. Strain into a jug, chill for an hour. Pour into a jug or glasses and top up the lemonade or chilled sparkling wine. Serve with a sliver of melon, if you like.
|
wedge |
hosszúra, cikkre vágott |
|
pip |
mag |
|
roughly chopped |
durvára vágott |
|
sparkling wine |
habzóbor |
|
food processor |
konyhai robotgép |
|
stick blender |
botmixer |
|
to strain |
szűrni |
|
jug |
kancsó |
|
sliver |
vékony szelet |
